Ingredients
Method
- Take 2 tbsp of loose leaf chai and combine it with 4 oz hot water. Let the Chai steep for about 3 - 5 minutes.
- Let it cool for a little bit while you prepapre a glass cup, ice cubes, milk and vanilla syrup.
- Strain the Chai into a glass cup. Then add ice cubes.
- Carefully pour the milk and add 1 tbsp of vanilla syrup into the glass cup. (Adjust according to your sweetness level).
- Stir and enjoy!
- Optional: Add tapioca pearls to create a Chai boba latte drink.
